4 Exotic Seafood Dishes You Must Try In Carmel

Seafood dishes and drinks served on a table

Carmel, a charming coastal town in California, has become a foodie's paradise over the years. And when it comes to seafood dishes, the town doesn't disappoint. With an abundance of fresh seafood available, local restaurants have become creative in their offerings, presenting unique and exotic dishes to their customers.

Here are some of the seafood dishes in Carmel that attract seafood lovers from miles around:

Clam Linguine: A Classic with a Twist

When it comes to seafood pasta dishes in Carmel, clam linguine is a classic that never goes out of style. But at SUR, we take this dish to the next level with our own unique twist. The linguine is perfectly cooked and sauteed in brandy, garlic butter, parsley, and pernod. And instead of the traditional clams, we use Manila clams, which are smaller and sweeter than their larger counterparts.

A platter of seafood and vegetables

Sashimi with Asian Salad: A Refreshing Appetizer

If you're in the mood for something light and refreshing, sashimi with Asian salad is a must-try. The dish features fresh, raw tuna and salmon, thinly sliced and arranged beautifully on a plate. The Asian salad is a mix of greens, carrots, and cucumber, all dressed with tangy wasabi aioli, pickled ginger, and soy sauce dressing. It's the perfect way to start your meal.

Sand Dabs: A Local Favorite

Sand dabs are a type of flatfish that are found along the Pacific coast, making them a local favorite in Carmel. At SUR, we serve nothing less than perfectly cooked sand dabs. The fish is deep-fried, panko-crusted, in butter, and served with fresh vegetables, delightful basmati rice, and our special tartar sauce. It's a simple but delicious dish that showcases the delicate flavor of sand dabs.

Macadamia Crusted Bass: A Surprising Combination

If you're feeling adventurous, the macadamia-crusted bass is a must-try. The dish features a generous portion of pan-seared bass coated in a crunchy macadamia nut crust. It's served with a side of basmati rice and fresh vegetables that add a colorful twist to the dish. It's a surprising combination that works beautifully.

Dine at SUR and Experience the Best of Carmel's Seafood Scene

If you're looking for an unforgettable seafood dining experience in Carmel, SUR is the place to be. With a diverse menu that showcases the freshest ingredients and unique twists on classic seafood dishes from Carmel, SUR lives up to its award-winning reputation.

So why wait? Make a reservation today or order seafood online to experience the best of Carmel's culinary scene for yourself.